Organise menu categories
Group your menu into sections customers and operators can recognise.
Who this guide is for
Food businesses using the Levah web dashboard, with access to Menu Management.
On this page
Before you begin
- Decide which categories you need, such as Mains, Sides and Drinks.
Step by step
- Open Menu Management → Menu Categories.
- Use the add-category action and complete the category form.
- Return to Menu Items and assign each item to its appropriate category.
- Review the categories as your menu changes and use the available edit action when needed.
What happens next
Menu items are organised into consistent categories.
Helpful to know
- Check the affected items before changing or removing a category.
- Keep category names clear and distinct so staff can find items quickly.
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